South West Larder brings the warmth, charm & provenance associated with the regions independent food & beverage producers, and puts them on a much bigger stage. Sourcing the finest produce from all over the world, provided we can’t find better on our doorstep! We aim to nourish the communities we live, grow & have the pleasure of working in…
Ethos
From the Chew Valley cows who bring us milk, to the Ruby Red beef from our Bridgwater butcher… Our food is the sum of it’s parts, it’s people & the green & pleasant land we find it on. Our promise is that the scale of our operation will never outgrow the fields & farmers who keep us going.
Community
Based in Somerset - renowned for its world class food producers.
Apprenticeships
Nurturing & growing the next generation of talent is the cornerstone of our business... From chefs, to HR & finance, our apprenticeship programme is one of the most decorated and renowned in the region. Click for more info and insight into 'The Academy'.
Somerset Larder in Numbers...
492,000
Sold in 2023
Over 110,000
Sold per month
An Olympic Swimming Pool
Delivered each year
11,000,000
Meals Served
35,358
Sold in October 2024
TBC
Sold in the Core Cafe to date
Leading food and drink producers